How To Use Xanthan Gum In Hand Sanitizer

We wanted a clear gel but were unable to locate any carbomer 940 so we tested xanthan gum as a thickener for our hand sanitizer which came as a white off white powder we couldn t find any clear xanthan gum.

How to use xanthan gum in hand sanitizer. We mixed 1 4 tsp powder with 1 tbsp water and stirred rigorously. That was until i increased the alcohol concentration too much. The first step to make an xanthan gum foam from a liquid is to thicken the liquid with xanthan gum by mixing in the xanthan gum using an immersion or standing blender. Using xanthan gum for baking as far as baking is concerned you have to mix it directly with the flour. Hello im trying out a hand sanitizer base.

If you wear an apron or scrubs for work keep one in your pocket. Then when you add water phase preferably warm around 50 c only a light stir is sufficient to distribute all xanthan gum unless you need to stir well to form an emulsion. Sprinkle the xanthan gum over the liquid. The trick and beauty of this method is that if you dissolve xanthan gum in glycerin or oil the particles won t start to swell but will get dispersed. Xanthan gum seemed to incorporate the alcohol better.

Get a couple of hand sanitizers and keep one in your purse one in your car and one on your desk or work station. It is a disinfectant gel that isn t greasy or sticky and is gentle with the skin. Add the drops from the antimicrobial complex and the essential oils mix it after adding each essential oil separately and add the glycerin to it. It seem so be moisturising like they advertised the problem is its also pretty runny is there a good way to thicken this. Avoid products that are green in color aloe is colorless the green color is added to trick a consumer in thinking they are buying a product with real aloe vera.

Take the dry ingredients in a bowl and combine them with xanthan gum before adding the wet ingredients. This can be done through whipping blending or with the use of a whipping siphon. I followed both of the above techniques for making a gel with xanthan gum instead of guar gum. Once it s evenly dispersed you need to introduce air into the liquid. Leave it for a few minutes until the gel is formed and then add alcohol.

The only other ingredients should be xanthan gum which gives this ingredient a gel consistency and some mild preservatives. Usually one teaspoon of xanthan gum is sufficient for every cup of flour which is used for making cakes and cookies. Once i neared concentrations that would make an effective hand sanitizer everything separated and fell apart. Ethyl alcohol is the only active ingredient in this hand sanitizer and it s responsible for killing any bacteria that may be lingering on your hands. Even a coat pocket works if you put your hand in your pocket and feel it you ll be reminded to apply it.