How To Clean Iron Wok
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Heat up your wok and add a little cooking oil.
How to clean iron wok. How to clean your wok the first time around. Me cleaning my carbon steel wok please watch. Dry the interior and exterior of the wok with paper towels. Turn off the heat and add a little salt into the wok. Place the cooled down empty pan in the sink and fill with very hot water.
These easy tricks will definitely help you to clean your burnt wok. Regular cleaning and maintaining the wok enhance the performance of wok and helps for lasts for longer. If the food is really stuck on the wok soak the wok in hot water for five minutes and then try to remove the food. Rinse scour dry oil. Now you know how to clean a wok with burnt food.
How to clean a wok. Rinse the wok until all food particles are removed. The two most popular types of woks are carbon steel and cast iron and while they each require different cooking techniques both kinds need to be cleaned and cared for the same way. Below is our easy guide on how to clean a wok correctly. Gently lift off or scrub away food particles with a nonmetallic scrubber.
Rinse the wok in hot water. Cast iron woks usually come pre seasoned to prevent rusting during transportation from the manufacturer to you. If you have carbon steel or cast iron wok don t scrub it aggressively. How to clean it. Join chef and wok expert jeremy pang as he shows you how cleaning and caring for your wok properly will serve you well for years to come.
Cleaning and maintaining a carbon steel wok is easy. It may remove the patina of your wok. Let it sit for a minute or two. These cleaning instructions also apply to any other carbon steel pan as well as non enameled cast iron cookware.
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